Week Commencing: 14th May
| Monday |
Lamb Chilli and rice
Vegetable Chilli
New potatoes
Peas/sweetcorn
Lemon sponge and custard
|
| Tuesday |
Roast Turkey Dinner
Cauliflower Cheese
Roasted new potatoes
Baked Beans/Carrots
Fruit pancakes and ice cream
|
| Wednesday |
Tandoori chicken wraps
Vegetable wraps
Savoury rice
Mixed vegetables
Bakewell tart custard
|
| Thursday |
BBQ Meatballs
Vegetable Cous Cous
Herby diced Potatoes
Broccoli
Cornflake Tart
|
| Friday |
Chicken Pie
Cheesy Longboats
New potatoes
Cauliflower
Apple pie and custard
|
All dishes subject to availability.
Alternative Food Choices Offered Daily
Freshly prepared sandwiches with a selection of fillings from
the sandwich bar.
Freshly made salads served from the Salad Bar including cooked
meats, cheese, tuna and crusty bread rolls.
Jacket potatoes with a choice of filling.
Homemade cakes and biscuits, jelly, yoghurt, fresh fruit salad
and cheese and biscuits.