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Boys' Division Menu

 

 

Week Commencing 16th September 2019

 

 

 

 

Monday

Savoury Mince with Yorkshire Pudding

Savoury Mince with Yorkshire Pudding (H)

Vegetable Spring Roll with Chilli Sauce and Rice  (V)

Sweetcorn

Boiled Rice

Apple Crunch with Cream

 Tuesday

Italian Meatballs with Pasta

Cheese & Tomato Pasta Bake (H)

Cheese & Tomato Pasta Bake  (V)

Garlic Bread

Green Beans

Strawberry Mousse

 Wednesday

Cottage Pie with Beetroot

Cottage Pie with Beetroot (H)

Cheese & Onion Pie (V)

Diced Carrots

Manchester Tart

 

Thursday

Cumberland Ring Sausage

Sausage (H)

Vegetable Sausage (V)

Creamed Potatoes

Baked Beans

Chocolate Trifle

 

 

 

 

 

Friday

Homemade Beef Lasagne

Vegetable Samosas (V)

Curry Sauce

Boiled Rice

Banoffee & Ginger Crunch

 

 

All dishes subject to availability.

Alternative Food Choices Offered Daily

Freshly prepared sandwiches with a selection of fillings from the sandwich bar.

Freshly made salads served from the Salad Bar including cooked meats, cheese, tuna and crusty bread rolls.

Jacket potatoes with a choice of filling.

Homemade cakes and biscuits, jelly, yoghurt, fresh fruit salad and cheese and biscuits.

Bolton School