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Girls' Division menu

 

Week Commencing 14th June

 

Spicy Monday 2

 Chicken Korma Curry

Halal Chicken Korma Curry

Vegetable samosa and Curry Sauce
Naan Bread Boiled Rice

 

Toffee Yogurt Ice Cream with Muffin

Special Tuesday

Baked Ham Panini

Cheese and Tomato Panini

Halal Chicken Panini

Potato Wedges

Mixed Seasonal Salad

 Biscoff Caramel Crunch

Italian Wednesday

Pasta Bar – Pasta with a choice of;

 Beef Bolognaise

Napolitano Tomato Sauce

Halal Beef Bolognaise

Garlic Bread

Sweet Corn

Chocolate Brownie

Traditional Thursday

 Roast Chicken Dinner with Sage & Onion Stuffing

Savoury Quiche

Halal Roast Chicken Dinner 

Roasted New Potatoes

Sliced Carrots

Fruity flapjack Senior

Rice Krispie Cake HH

Fish Friday

 Battered Cod

Cauliflower Cheese (V)

Battered Cod (H)

Chipped Potatoes

Mushy Peas 

Chocolate Profiteroles

All dishes subject to availability. 

Alternative Food Choices Offered Daily

Freshly prepared sandwiches with a selection of fillings from the sandwich bar.

Freshly made salads served from the Salad Bar including cooked meats, cheese, tuna and crusty bread rolls.

Jacket potatoes with a choice of filling.

Homemade cakes and biscuits, yogurt, fresh fruit salad